Maple-Glazed Salmon

1 1/3-lb. salmon fillet
Salt
1 pat butter
maple syrup
garlic powder

Prep. time: 15 minutes
Yield: 1 serving

Melt butter in a 9-inch skillet over medium heat. Salt both sides of salmon. Add salmon, skin side up, to skillet and cook 2 minutes.

Place salmon, skin side down, on a lightly greased rack in a broiler pan. Drizzle salmon with syrup.

Broil 5 inches from heat 9 to 11 minutes or until cooked through. Drizzle with a little more syrup and sprinkle lightly with garlic powder.

your own favorite recipes!