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Ingredients:
4 Tbs. cocoa
4 Tbs. flour
1 cup sugar
2 eggs, beaten
1 tsp. vanilla
1/2 cup margarine, melted
1 unbaked pie shell (9 inch)
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Prep time: 45 minutes
Yield: 8 servings
Preheat oven to 375º.
Mix cocoa, flour, sugar, eggs and vanilla; add margarine. Pour mixture into unbaked pie shell. Bake 25 minutes at 375º.
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